Inspired by conversations on the Food52 Hotline, we’re sharing tips and tricks that make navigating all of our kitchens easier and more fun. Today’s question: How do you deep-fry a turkey?

The best kitchen tips are usually passed along from friends, or parents, or—if you work in an office with an always-bustling test kitchen—from colleagues. And such is the case with

We love recipes—but do we always use them? Of course not. Because once you realize you don’t always need a recipe, you’ll make your favorite dishes a lot more often. Here, we